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Testimonials |
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Friday, 06 February 2009 |
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October 09
issue – Kennedy’s Confection
Congratulations
ANGUS, what a change !
Keep it up this is stunning and great.
Markus
Swisschocolatier.com
*****
"Almost 100 hits in just over 10 days!
Kennedysconfection.com & Cargill Texturizing Solutions give you
food for thought indeed!"
Nathalie Flentge - Cargill Texturizing Solutions
*****
"Just a note to say that the October issue of Kennedy's Confection was first class. Keep it up!"
Graham Watson
*****
"Kennedy's Confection is a very good magazine- I don't miss a single issue!"
Guido Schweizer - Chocolat Frey AG (Switzerland)
*****
"We always look forward to seeing the very competent and
professional team of Kennedys at ProSweets, we are thankful to have
them as a partner."
André Welke - Koelnmesse GmbH
*****
"I was given a copy of the magazine while on the stand yesterday at
ISM and I would just like to thank you for the exposure the product
got, also on the website. We had a lot of interest and a few did
mention they had seen it and hunted us out.
Thank you for this and I was really pleased with the way it all came out and the positive feed back we have had from it so far." Richard Pitchfork - Maxons Ltd
*****
ON CANDID:
"I thought things were getting better, but having just read your comment in this month's issue
, I can see you are as maladjusted as ever….. "Ah", I hear you say,
"who is maladjusted? Not me, it's all those others out there". You
know, you are right. Don't stop this one man protest about the
absurdity of life from within the publishing industry. We need more
like you not less.
Have a happy, gadget free Christmas and make sure the you drink the best bottle of wine first."
Martyn O'Dare , General Manager - Cargill Chocolate Products
a division of Cargill PLC
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