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Subscriber News
Meeting the challenges of the German market |
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Tuesday, 25 November 2008 |
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Euromonitor International predicts that retail value sales of confectionery in Germany will continue to rise slowly, with much consumer emphasis being placed on health issues in the future
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M-real provides carbon footprint calculations for all its products |
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Thursday, 20 November 2008 |
M-real, a producer of packaging board and paper, has announced that it
will now be providing carbon footprint calculations for all its
products.
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Functional carbohydrate can help win the race |
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Tuesday, 18 November 2008 |
At the recent Health Ingredients Europe 2008 event in Paris,
BENEO-Palatinit, a manufacturer of functional carbohydrates derived
from pure sugar beet, announced the results of a new study testing the
effects of Palatinose, a low glycaemic functional carbohydrate.
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Executive vice president of Koelnmesse resigns |
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Friday, 14 November 2008 |
Wolfgang Kranz has resigned from his position as Executive Vice President of Koelnmesse.
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EU recognises Zerose erythritol as zero-calorie sweetener |
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Wednesday, 05 November 2008 |
Cargill’s Zerose erythritol is now officially recognised by the European Union as a zero calorie sweetener.
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Ajinomoto Sweeteners Europe announces price increase for Aspartame |
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Wednesday, 29 October 2008 |
Ajinomoto Sweeteners Europe SAS, a manufacturer and supplier of, has
announced that the price of aspartame from its plant in Gravelines,
France will increase by 15%.
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PureCircle celebrates fast market growth |
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Thursday, 23 October 2008 |
PureCircle, a developer and producer of PureVia Reb-A, the first
all-natural sweetener, has announced a three-fold year-on-year rise in
sales after a huge increase in demand for its products.
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Obituary of Charles Greenberg, Union Confectionery |
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Thursday, 23 October 2008 |
We were saddened to hear of the death of Charles Greenberg, retired
partner of Union Confectionery Machinery Company, on October 10th at
his home in New York City.
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Rousselot announces price increase for gelatine and hydrolyzed collagens |
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Thursday, 16 October 2008 |
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Rousselot, a producer of gelatine and hydrolyzed collagen has announced
an increase of its prices on all continents. Sustained increases in
transportation costs, a structural high level of energy costs and high
costs of raw materials have prompted this move, the company tells us.
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Wednesday, 15 October 2008 |
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SPECIAL EDITION # 1: NEW & EXCLUSIVE! Welcome to our first ever special edition of the "Back in Time" series - We've had an incredible response to our new online archive service (much of which is available free! As well as 40 issues, including every issue from 2008 for subscribers!) Now we present a first in a new series of VIP editions of this series!
Focusing on the history of the industry & the companies involved in that history (& if you think that should include YOUR company, email us for more information!)... Our first edition focuses on Cadbury's & features over 40 years of Kennedy's editorial!
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Organic and Fairtrade will survive predict speakers at WEDF |
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Friday, 10 October 2008 |
Organic, fair trade and ethical products will keep their market,
despite today’s volatile, unpredictable economic climate, suggested
keynote speakers at the recent ITC (International Trade Centre) World
Export Development Forum (WEDF) in Montreux, Switzerland.
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Barry Callebaut opens Centre of Excellence in Dijon |
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Thursday, 09 October 2008 |
As part of its innovation strategy, Barry Callebaut, a
manufacturer of cocoa and chocolate products, has opened a new ‘Center
of Excellence’ at its factory in Dijon, France, to focus on research
into compounds and fillings and also on the development of new product
applications.
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