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Subscribe Elegance Stars Inspiring creativity through social responsibility Print E-mail
Friday, 15 May 2009

When you walk into the factory of any major corporation, you would expect to be greeted by a company hall-of-fame - walls plastered with product logos, company awards, and employee honors. However, anyone walking into Elegance Confectionary Company will find something different. Of course, the company has a wall of fame – but they have exchanged awards for drawings, gold and silver print for crayon:  orange, red, green, and blue, and company logos for stickers. The sense you get once you enter the company is a lively world of creativity, blasting colors and big ideas – all drawn by local children.

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Subscribe When rudeness pays! Print E-mail
Thursday, 07 May 2009

Kennedy’s Confection has it on good authority from the recently launched online mail order firm, The Rude Chocolate Company, that the credit crunch appears to be having little impact on the sales of saucy confectionery products. It has reported a rapid pick-up in sales worldwide!

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Subscribe Roquette announces the relaunch of its website Print E-mail
Thursday, 07 May 2009

Roquette has just announced the relaunch of its web site, which it describes as modern, friendly and clear.
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Subscribe Get a fresh perspective at LICC Print E-mail
Friday, 01 May 2009

London International Conference – LICC 09 – 1st & 2nd December 2009 at The Russell Hotel, London...
Suzanne Callander reports on this exciting new confectionery industry forum which promises to give delegates the chance to get some expert advice as well as offering them a great networking opportunity

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Subscribe UK Pavilion at ISM gets a facelift and a new media partner! Print E-mail
Wednesday, 29 April 2009

uk_pavilion_logo.pngRecruitment for the UK pavilion at ISM 2010 is now well underway. The pavilion is being organized by the PS8 Ltd team, which consists of Sandra Sullivan and Paddy Edwards, who are already well known to regular exhibitors as the team behind the highly successful Food from Britain Pavilions in the past.

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Subscribe EFSA re-confirms its views on aspartame safety Print E-mail
Tuesday, 21 April 2009

Opinions just published  by the European Food Safety Authority (EFSA) have re-confirmed its views on the safety of the low-calorie sweetener aspartame.
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Subscribe Tangerine appoints non-executive director Print E-mail
Wednesday, 15 April 2009

Tangerine Confectionery has appointed industry ‘legend’ Dick Brittle as a non-executive director.
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Subscribe Rainforest Alliance and Mars team up to make sustainable chocolate Print E-mail
Thursday, 09 April 2009

Mars and the Rainforest Alliance have just announced some ambitious new goals in their on-going campaign to help cocoa farmers get on the path toward sustainability. The have agreed to increase efforts to help farmers meet holistic social and environmental standards so that their farms are able to earn Rainforest Alliance certification.
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Subscribe Tangerine expands traditional sweet shop brand Print E-mail
Wednesday, 08 April 2009

Tangerine has completed a major expansion of its Taveners Proper Sweets brand to create what it believes is the most comprehensive range of traditional sweet shop confectionery currently on the market.
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Subscribe PPMA launches website for 2009 exhibition Print E-mail
Friday, 03 April 2009

The PPMA Show, the UK’s annual showcase for processing and packaging machinery, has launched a website for the 2009 event, which takes place at the NEC Birmingham from September 29th to October 1st.
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Subscribe On-line aid for those keen to be lean Print E-mail
Friday, 03 April 2009

Food and drink companies in the UK are being offered a free on-line check-up to help them get in shape to tackle the recession.
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Subscribe Changing the chocolate industry from within Print E-mail
Tuesday, 31 March 2009

Divine Chocolate has been championing an industry-wide move to Fairtrade for over 10 years. It is delighted about Cadbury’s announcement of its intention to convert around 20% of its chocolate to Fairtrade

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