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Subscribe 'Organic' leaves an off-taste for British consumers Print E-mail
Friday, 03 September 2010
3rd September A survey by food and drink research firm MMR Worldwide has found that organic products are now only ranked 27th out of 34 in terms of 'looked for' products by consumers in the UK.
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Subscribe Maltitol found to show good digestive tolerance in children Print E-mail
Thursday, 02 September 2010
2nd September A new study published in the International Journal of Food Sciences and Nutrition has found that sugar replacement ingredient maltitol is better tolerated than previously thought, even in children.
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Subscribe Relief at last for chocolate manufacturers? Print E-mail
Thursday, 26 August 2010
26th August Chocolate manufacturers can breathe a tentative sigh of relief as cocoa futures relax to a one-year low on news that supplies may be rising.
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Subscribe Cargill and Unilever partner for sustainable palm oil Print E-mail
Thursday, 29 July 2010
29th July Cargill have entered into a supply partnership with Unilever's European division to provide 10,000 metric tonnes of segregated, refined palm oil.
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Subscribe Hershey profits take 34 per cent tumble Print E-mail
Thursday, 22 July 2010
22nd July US-based Hershey Co. saw second-quarter earnings fall by 34%, citing advertising and absorbed costs for the decline.
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Subscribe New automatic salmonella testing system now available for confectioners Print E-mail
Monday, 19 July 2010
19th July A new development from a collaboration between Swiss robotics firm Xiril, and Biotecon Diagnostics of Germany, can now provide confectioners with the ability to test for Salmonella automatically.
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Subscribe UPDATE: Liffe acknowledge cocoa concerns Print E-mail
Tuesday, 06 July 2010
6th July In response to a letter from sixteen European cocoa industry firms, Liffe have acknowledged speculation concerns and insisted it is performing 'normal regulatory activities', according to Reuters.
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Subscribe Letter of complaint from Europe to Liffe Print E-mail
Monday, 05 July 2010
5th July Sixteen European organisations have signed a letter to the Liffe Exchange, asking for increased hedge transparency in the wake of speculation and fund buying pushing cocoa prices to a 32-year high last week.
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Subscribe Meta-analysis: More research needed into chocolate-blood pressure link Print E-mail
Wednesday, 30 June 2010
30th June A new Australian meta-analysis has concluded that more work needs to be done to find out what effects dietary habits and genetic factors may have on the link between dark chocolate and hypertension.
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Subscribe Study: Resistant starch boosts biscuits Print E-mail
Tuesday, 22 June 2010
22nd June A new study from Spain has found that substituting wheat flour for resistant starch could help formulators increase the health properties in products without affecting consumer acceptance.
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Subscribe The Theegarten Pactec experience Print E-mail
Wednesday, 16 June 2010
theeg_1.jpgFrom the Kings of Saxony to the Kings of Packaging: Kennedy’s Editor Angus Kennedy receives the Theegarten-Pactec experience.
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Subscribe EFSA stands by ochratoxin A opinion Print E-mail
Monday, 07 June 2010
7th June New assessments from the EFSA (European Food Safety Authority) on the toxicity of ochratoxin A (OTA) have not prompted a change in overall opinion of the mycotoxin's use in food products such as cocoa, liquorice and dried fruit.
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