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Monday, 29 September 2014
Ferrero’s brand Kinder, which recently announced the return of its Kinder Surprise Pink and Blue eggs, will be further accelerating momentum this month with a ‘Happy Tums or it’s free’ campaign, which will run until December 2015 across its Kinder Chocolate and Kinder Chocolate with Cereals ranges. The activity, which aims to drive trial by reinforcing the products’ taste credentials, will see the brand offering consumers the opportunity to be entered into a prize draw for a Kinder Chocolate hamper, or if not satisfied with the taste, they will be issued a full refund Read more...


Friday, 26 September 2014
Baker Perkins has created a one-shot technology for the production of double-ball lollipops through its existing ServoForm range of depositors. Totally spherical, conventional ball and flat lollipops, plus shaped, 3D and embossed versions of the flat product are already being made.  Existing depositing systems can be adapted to produce double-ball products by fitting new sets of moulds. One to four colours, centre-fillings, stripes, layers, inclusions, sugar-free and sugar options are all available to bring new interest to the lollipop Read more...
Issue Archive

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Tuesday, 22 April 2014
The April 2014 issue of Kennedy's is now online. In this issue: • Latest News• New Products• Interpack Show Guide• Theegarten-Pactec Double Anniversary• Ferrero Part 1• World Chocolate Forum• Read more...
ONLINE DIRECTORY
Welcome to Kennedy's Confection Online Directory. The Industry Resource... Read more...
Marden Edwards

Marden Edwards Limited, is a world leader in the design, manufacturing and assembling of
Confectionery Overwrapping Machinery


Thursday, 25 September 2014
MULTIPOND has developed a new concept for the removal and collection of excess sugar when weighing sugared products using multihead weighers.  This patented new system is ideal for the weighing of sugared gum sweets.  Excess sugar is funneled out of the system through specially designed outlets at the end of the feed trays. This sugar is passed through the outlets to a rotating ring, called a "sugar ring", and is drawn off by a vacuum. The multihead weigher works according to the proven system and is not affected. This solution can also be retrofitted on existing machines, thereby Read more...

Wednesday, 24 September 2014
Fears are arising in the cocoa markets as the Ebola virus extends across West Africa. This week, cocoa prices have risen by 6.3%, nearly the highest in over three years. The rise is said to be due to fears that the virus will reach Ghana or the Ivory Coast. This outcome would have a huge effect on supply, as the regions of Ghana and the Ivory Coast produce around 60% of the world’s Read more...
Subscriber News

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Tuesday, 22 April 2014
  The April 2014 issue of Kennedy's is now online. In this issue:• Latest News• New Products• Interpack Show Guide• Theegarten-Pactec Double Anniversary• Ferrero Part 1• World Chocolate Forum• Read more...
Subscriber News

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Friday, 21 March 2014
The March 2014 issue of Kennedy's is now online. In this issue:• Latest News• New Products• Interpack Preview• Twist Wrap Technology• Thorntons Factory Visit• iSM review• Jelly Read more...
 
 
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